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Every Day Italian Food

From pizza puffs to pasta to focaccia and ricotta, wine to custom craft cocktails and Prosecco on tap.

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Piedmont-Inspired Popup with Jo Seddon

We agree with Jo Seddon. “I believe food should be uncompromisingly delicious. I get my inspiration from the authentic, the rustic and the traditional and then create food which is contemporary and refined,” the British chef living in the Midwest says.

EaTo is excited to host a two-evening popup, where Jo, along with fellow chef Lisa Grasar, will prepare a four-course Italian meal featuring dishes from the Piedmont area, along with Italian wine pairings, Oct. 17 & 18.

Learn More

305 S Washington Ave
Minneapolis, MN 55415

612-208-1638
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